Fishing Location

Kokanee, which are a landlocked sockeye salmon, can be found in a couple of dozen or so lakes in Oregon and are some of the best eating at any fish fry. This year, we did the scouting for you. Here are seven lakes and reservoirs you must fish in 2025. 

LAKE BILLY CHINOOK

At Lake Billy Chinook, it’s not hard to imagine the old river channels – the Deschutes, the Crooked, and the Metolius and their confluence, now obscured by 4,000 surface acres and up to 415 feet of water.

Round Butte Dam was finished in 1965, and the power of the water was harnessed by three 1000-kilowatt generators. Today, the Pelton Round Butte complex generates enough energy to power a city the size of Salem.

Kokanee angling is popular here, and anglers show up as early as February, teasing them with jigs early in the season. Trolling pays off later in the year. 

ODELL LAKE

Odell Lake (and nearby Crescent) are some of the coldest, deepest lakes in the state, which makes them good habitat for a big char we call lake trout or mackinaw. Odell and Crescent also have good populations of kokanee (a landlocked sockeye salmon), the lake trout’s favorite food. 

Kokanee can be easy to catch when conditions are right. Full-grown, they average 12 to 18 inches. Kokanee are most easily enticed in the early morning. As soon as the sun hits the water, the plankton go deeper, and the kokanee follow. 

Jigging is a favorite technique early, but trollers seem to do better in the summer. An easy rig, whether using a downrigger or not, consists of an eight-inch flasher on the main line terminated at an Apex or Wedding Ring spinner. Most anglers add white corn and season it with a scent like Pro-Cure's Kokanee Special Super Gel. To rent a cabin or a room, click on odelllakeresort.com 

WALLOWA LAKE

Sockeye are native to Wallowa Lake. Historic runs of sockeye were strong in Wallowa Lake until 1916, when the lake’s dam was enhanced. The fish still in the lake were landlocked. 

Wallowa, with 1,500 surface acres and an average depth of 160 feet, can be daunting. Favorite kokanee areas are the western shore off Eagle Point and along the eastern bank up and down from the large pine tree. Try jigging after ice-off and then switch to trolling in the summer. Great trolling lures include Pro-Troll Kokanee Killer, Worden's Spin-N-Glo Kokanee, and Mack's Double Whammy.

For a great place to stay, check out wallowalakelodge.com 

WICKIUP 

Wickiup as a storage reservoir is one of the largest in the state, and its waters harbor rainbows and brown trout. And the kokanee grow big, too. 

Fed by the Upper Deschutes via Crane Prairie, the Davis Lake sump, Davis Creek, Browns Creek and several springs, some of the best fishing is in the old channels. At its deepest, the lake is 70 feet deep, but the average depth is 20 feet. 

Kokanee are spread throughout the lake early in the season, but tend to school up and head toward deeper water (the channels) as temperatures warm. Both jigging and trolling are productive throughout the season.

EAST LAKE

East Lake kokes average 12 to 17 inches. While kokanee are known to feed on plankton in most waters, the most reliable food sources at East Lake are the chironomids and midge larvae (chironomids). This is the reason a lot of people who are good kokanee anglers sometimes struggle at East. 

Jigging works best early in the season and trolling takes more trout later in the season. Fly-anglers can take kokanee all season long on wind-drifted Callibaetis nymphs or on chironomids fished below an indicator.

PAULINA LAKE

Paulina Lake shares the caldera of Newberry National Volcanic Monument with its twin East Lake. This 1,300-acre lake is 250 feet in some places. Kokanee fishing is the main attraction and trolling flashers is the most popular method. Trolling a Wedding Ring with a kernel of corn or a chunk of worm on the end is very effective. Other great kokanee lures include the Cha Cha 1.5 Kokanee and the Kokanee Killer. 

Jigging is the other way to catch them at Paulina, especially till about mid-June. Mack's Cripplure and Sonic Baitfish are productive, as are Nordic lures. First locate schools with a fish-finder and, depending on the depth, troll with a downrigger, flashers, a kokanee spinner and a kernel of corn on the hook. Or drop down a jig and try to put it in the school. 

DETROIT RESERVOIR 

The Detroit Dam was built in 1953, creating a large water storage and electric power generation reservoir that has become an important recreation resource. This nine-mile lake, with 32 miles of shoreline is surrounded by forest of Douglas fir and hemlock and is fed by the Breitenbush River, North Fork Santiam and Blowout and Kinney and several smaller creeks.

ODFW stocks Detroit with rainbows throughout the season. This 3,580-acre reservoir is also home to kokanee. Angling success picks up in May when the water warms.

Try the Kokanee Kid Mysis Bug or Promise Ring made in Salem, Oregon. Other good bets include the Silver Skalez Koko Leaf or Kokanee Creek Tackle 1.5 Micro Bite Squid. Popular trolling areas include Piety Island, west of Mongold State Park, the north shore near the dam and at the mouths of inlets.

AND FURTHERMORE

Some of our favorite fisheries were destroyed in 2023 and another one may be destroyed this fall. 

One of the best kokanee days of my life was on Green Peter Reservoir. GPR had a seemingly inexhaustible supply of kokanee and if you figured them out on any given day, you could not go wrong. What did the Feds do? The US Army Corps of Engineers decided to drain Green Peter and Foster and wiped out some of the state's favorite kokanee fisheries while simultaneously silting over and smothering salmon and steelhead and trout spawning beds in the South Santiam for miles downstream. Brilliant. 

Think they are done? The National Marine Fisheries Service and the Corps of Engineers have their fish-killing sights set on Detroit Reservoir and the North Fork Santiam now. So go fish Detroit this year and I hope you catch a bunch of limits and have a good time, but don't forget the very agencies that purport to be working for the people are often working against us and the fisheries we love. 

# # #

For a copy of the Fishing Central Oregon book, send $29.99 to Gary Lewis Outdoors, PO Box 1364, Bend, OR 97709 To contact Gary Lewis, visit www.GaryLewisOutdoors.com

In the years since Kokanee University was written, many wonderful developments have happened. The tackle designs, for example, are way different now as technology has made available vast improvements in action and color. What has not changed are the concepts outlined in previous articles. Let’s take a look at fishing strategies to catch more kokanee!

Color Fish Finder

No doubt, the very best piece of electronic equipment is the color fish finder–sonar. Color is better because of the unique biology of the kokanee, which have an unusually large air sac, and sonar cannot penetrate air. Because of this, kokanee can be seen on the fish finder, usually as bright orange (the default color on many systems). No other freshwater fish has this distinct detectable characteristic, so you can easily tell the depth of kokanee by this method.

The fish finder will let you know the current depth. Knowing the depth of the bottom is essential, especially if your lake has varying contours. On more than one occasion, I have raised downrigger balls "just in time" to avoid getting hung up on a bottom that suddenly came up, seemingly out of nowhere. Your fish finder will track your downrigger ball, and you can use this to verify the accuracy of the counter on the downrigger.

One factor to consider is how large a viewing area there is. The larger the viewing area, the higher the cost. Screen resolution is another factor to consider – will your viewer be viewable in sunlight and with polarized sunglasses? Another critical factor is the location of the fish finder in relation to where you are sitting while fishing. You need to be able to see the details on the screen.

GPS

GPS serves many useful functions. One of the best is showing accurate boat speed. (The little paddle wheel on the fish finder is unreliable and next to useless.) If you are targeting a speed of 1.4 MPH, you will be able to know when you are going 1.4 MPH. You will also be able to know when you are NOT going 1.4 MPH.

GPS will display a track of where you have been, and the memory will store those tracks until you erase them. I have had these tracks for years on the same device, showing both where I have been and also where my favorite and most successful areas have been.

Another fabulous feature is the cartography, which shows the contour depths of the lake you are on. You can either purchase the SD card, or many now come with the cartography pre-installed. My SD card covers all the lakes in the western US. You can get these cards to cover your region as well. Knowing the depth contours is a tremendous help. For example, it will allow you to stay on course within a former river channel. It will show points of land that are underwater and which could be a problem in navigation when the downriggers are out.

Temperature At Depth

One of the very best recent developments in technology is the ability to accurately measure the temperature of the water at depth. While the temperature function on your fish finder only tells you the surface temperature, the simplest device for measuring water temperature at depth is from FishHawk Electronics.

This little device is called the FishHawk TD. It is easy to use by simply attaching the device to your fishing line, pressing START, waiting for READY, then lowering it into the water. I send it down deep, then retrieve it, then press view, and it shows the water temperature in 5-foot increments down the water column as far as you have lowered the probe. This is extremely useful, particularly when looking for that 54-degree temperature depth in kokanee season. 

I have also used the device to understand what was going on underwater. During one early September outing on a high mountain lake, I could see on the fish finder a few scattered kokanee at 40 feet, and a whole bunch of kokanee at 60 feet. Try as I could, no kokanee could be enticed from the 60-foot depth. The kokanee at the 40-foot depth were the only ones that would bite. I set out the FishHawk TD to determine if temperature had anything to do with it. Sure enough, it did.

The fish at 40 feet enjoyed a temperature of 54 degrees. The fish at 60 feet were at 44 degrees. The deeper fish were already starting to settle in for the winter. Since it was September, I could tell these were the two-year-olds (next year's fish). Most of the kokanee I had caught at the 40-foot level were either turned or were turning color. By combining what I learned from the temperature measurements with what I saw on the fish finder, I was able to figure out why I was not getting bit at the deeper depths.

Electric Trolling Motors

The single best advantage of the electric trolling bow-mounted motor is the ability to steer the boat by wireless remote control from wherever you are in the boat. I simply strap the small control on my wrist, and that lets me easily control the boat's direction and speed, even when I am fighting a fish or setting the downrigger.

Scouting A New Lake

Once you have enjoyed some success fishing for kokanee, you can have confidence in fishing any lake with a kokanee population. Kokanee are kokanee regardless of whether they are in Oregon, Idaho, Montana, North Carolina, British Columbia, Washington, Colorado, New Mexico, Utah, Wyoming, or California. When I know I am going to fish a new lake, the very first thing I do is to find the lake using Google Earth. I need to know the shape of the lake, where the deep water is, and where the shallow water is. I need to know what feeder streams come into it and where the outlet(s) are. I need to know the structure of the surrounding terrain, such as whether one side coming into the lake is steep and the other side is gentle.

I also check out the lake using my GPS cartography. I can sit in my boat in Central Oregon and study lakes in any other location simply by moving the cursor on my GPS.

Generally, what I am looking for is where the current might be and where feeder streams come into the lake. Those are two locators of what I call "active" water. This is where water mixes with the regular lake water, adding oxygen to the water. Fish need oxygen. This is also where trace nutrients come into the lake from feeder streams. These nutrients act like fertilizer to the plankton (phytoplankton) that the zooplankton, kokanee, and other baitfish feed on.

I look for drop-offs, where the lake suddenly gets deeper. Recall that as you go deeper down the water column, the water gets colder. It cannot get colder unless it gives up heat that rises to the surface. This process causes mixing - water movement up and down. This process is also good for the plankton and, hence, good for the kokanee.

If I am fishing early in the season, I look for structures, such as points of land coming into the water. I have found that in the early season, kokanee relate to structure.

Finally, using the internet allows you to research in ways we never could years ago. Don’t limit yourself to fishing forums. Searching and finding hidden gems can give you inside information that many anglers have overlooked. 

The whole idea is to learn as much reliable information about the new lake as you can from the available sources. Be assured, what has worked for you on your local lake will also work on the new lake.

 The Science Of "Scent"

All fish have nares, which are scent-detecting tubes on the snout of the fish. A fish's ability to detect scent is flat out amazing, often measured in parts per million. And salmonids are probably near the best in scent detection. For thousands of years, fishermen have used bait on hooks to persuade fish to bite.

Some awesome kokanee fisherman or fisherwoman discovered a long time ago that kokanee will bite a lure baited with white shoepeg corn. And that discovery has been passed down for many years to the present time. What has not been passed down is why white shoepeg corn works so well.

It turns out that white shoepeg corn has an amino acid that is a bite stimulant for kokanee, something that yellow corn does not have. White shoepeg corn also manages to stay on the hook fairly well at kokanee trolling speeds. My research has revealed another interesting characteristic of white shoepeg corn: it stays white down the entire water column without any fade. As such, it presents a clearly defined target for the fish to attack. (For doubters, take a kernel of white shoepeg corn into a dark closet and shine a black light on it.)

Over the years, it has become popular to add additional scent to the corn by brining it first. Such scents have included anise, garlic, vanilla, and a host of others. Savvy kokanee fishermen would have more than one type of scented corn to entice the kokanee; in case the first one didn't seem to work, they would have a backup. I know that making up different scent combinations is part of the wonderful pre-fishing ritual. Some even dye the corn different colors. More ritual.

In the past, I endorsed using two kernels of corn on each of the tandem hooks in the lure. I have changed my philosophy a bit over the years. I found out that putting corn only on the leading hook helped prevent that dreaded "short" bite. A "short" bite is where the fish targets the trailing hook, hits it, and does not get hooked. The same concept is where the fish will take a bite out of a worm that extends beyond the hook. Either way, the fish wins, and you get that wonderful, frustrated feeling.

Placing the corn on the leading hook takes advantage of a fish's biology. Since a fish cannot see directly in front of its snout a distance of about two inches, placing the target scent corn on the leading hook will make the trailing hook invisible to the fish. The result is a higher percentage of hook-ups and deeper penetration of the hooks.

I have also studied the hydrodynamics of putting two kernels of corn on the leading and trailing hooks. At kokanee trolling speeds, using two kernels on each hook significantly dampens the action of the lure. This poses an issue. I want maximum action on my lure, and I also want to maximize the scent on my lure. Can I have both action and scent without compromising the action of the lure? And I also want to prevent the "short" bite.

The best solution finally emerges as being obvious all along. Many scents now come available with a sticky gel. In my opinion, these scents are more powerful bite stimulants than anything that corn can produce by itself. I now use only a single kernel of undyed, and otherwise unscented, white corn on the leading hook only, and place some gel on the beads of my beaded spinners. This gives maximum scent to my lure without interfering with its action. If I am using a squid or a hoochie, I place some of the gel inside the squid or hoochie body, again using but a single piece of white shoepeg corn on the leading hook. I believe my success rate has increased using this setup.

At the end of the day, do your best to rinse off the gel on your lures. Using generous amounts of hot water will help. I have now substituted my pre-fishing "brine the corn ritual" for a post-fishing "clean the lures ritual." I have found the gel scents of anise, kokanee special, garlic, and especially bloody tuna to be excellent.

Next month, we'll look at the gear you need to catch more

Fish With Gary - Kokanee university

https://fishwithgary.com

It’s no secret that last year’s razor clam season was a banner year. Record number of clam diggers swarmed beaches, working hard to get their limits. 484,388 diggers showed up, harvesting 8,352,279 clams, over 120 total harvest days. That’s a lot of razor clams! This was a welcome success after the 2019-2020 and 2020-2021 seasons closed early due to COVID-19 and domoic acid, respectively. Thousands of eager razor clam diggers are wondering if this season will be as successful as the last.

Dust off those razor clam guns and get your hip boots ready, because the forecast is looking promising! WDFW assessed razor clam populations throughout the summer and all had strong, harvestable populations except for at Kalaloch, which will be closed this year to allow recovery. Let’s take a closer look at this year’s forecast, and how WDFW determines annual razor clam harvests.

Razor clams have been enjoyed by millions of people over thousands of years. They are a valuable resource to hungry fishermen and local economies. WDFW estimated the fishery value to be $71,689 last year. So how are these crucial resources managed? Since 1929, WDFW has managed the coastal razor clam harvest. It’s a difficult job- they have to balance the demands of recreational fishermen with the rights of the tribes, all while keeping public safety in mind. Management strategies have been ever evolving.

From 1929 to 1942, there was a year-round season, and a 36-clam limit. In 1943, WDFW limited the season from March 1st to September 30th, and in 1960, the clam limit was reduced to 18. In 1973, the seasons were further reduced, and in 1974, the 15 clam limit we are familiar with today was implemented. In 2000, the seasons became much less set in stone and varied from October to May, depending on counts conducted through the “pumped area” method. In 2004, WDFW switched to the system still in use today, the “adjusted exploitation rate” method. Management strategies are ever evolving based on the increasing amounts of clam diggers every year, and changing oceanic conditions.

There are 3 pieces to the puzzle that WDFW must take into account before announcing razor clam digs: population counts, domoic acid levels, and tribal rights. The first piece of the puzzle is population counts. Each summer, WDFW conducts population counts at every beach: Long Beach, Twin Harbors, Copalis, Mocrocks, and Kalaloch. Based on these counts, they estimate the total number of clams measuring under 3 inches, and the total number of clams measuring over 3 inches.

They allow a certain percentage of razor clam population over 3 inches to be harvested each year, in order to make sure the population stays sustainable for years to come. Up to 40% of razor clams 3 inches and above may be harvested every year for the population to remain sustainable. After every harvest, WDFW calculates the remaining TAC (total allowable harvest), and sets further days based on that number. This way, poor tidal conditions and weather don’t mean we get shorter seasons. Alternatively, if conditions are great and there are more harvesters than predicted, the season may close early on that beach. Population counts are closely monitored throughout the year to make sure this popular fishery will remain for years to come.

Before WDFW opens recreational harvesting, they must also determine whether the clams are safe to eat. WDFW’s goals are not only to keep the resource around for years to come, but also to protect public health and safety. Unfortunately, clams are subject to accumulating marine toxins in their bodies which can make harvesters sick. Harmful algae blooms are naturally occurring, but concentrate in razor clam tissue. The most prevalent toxin is domoic acid, caused by consumption of marine plankton, called diatoms.

Eating a razor clam that has high levels of domoic acid can cause nausea, dizziness, memory loss, and stroke-like symptoms. There is no antidote, and the toxin is not destroyed by cooking/freezing. WDFW carefully tests razor clam populations for domoic acid throughout the year, and will close seasons accordingly, even if TAC (total allowable catch) hasn’t been met.

The final piece which WDFW must take into account is tribal fishing rights. Each year in August, WDFW discusses population estimates and domoic acid levels with the coastal tribes that have fishing rights on razor clam beaches, and comes up with the total allowable catch (TAC). 50% of the TAC goes to recreational fishermen and 50% goes to the tribes.

The coastal tribes work with WDFW staff to come up with joint population assessments, and share their data together. Tribal seasons take place on different days than non-tribal seasons, and each group makes their own harvest estimates and enforces the rules themselves. Razor clams are a co-managed resource that tribal and non-tribal stakeholders take very seriously.

Beach has by far the largest TAC (total allowable catch) share at 5,865,490 clams, and Mocrocks has the smallest, at 1,964,732. Interestingly, the average size of clams is slightly smaller this year. Last year, they were 4.4 inches long, and this year they were 4.22 inches on average. Although the clams are a little smaller, there are plenty of them! Overall, the forecast looks promising. WDFW always tries to schedule razor clam digs on weekends at least once a month during the months of October through May. The WDFW director checks marine toxin levels and looks at the remaining TAC for the year before announcing that the harvest dates can proceed. Clam digs have been tentatively approved throughout November and December.

In an unprecedented move, WDFW increased the limits from 15 to 20 razor clams last year. Will it happen again this year? For now, keep an ear to the ground and always check your rules and regulations before heading out. Speaking of rules and regulations, it’s always a good idea to brush up.

Make sure each harvester has their own container to put clams in. Many sporting goods stores sell clam nets, which readily tie to your wading belt to keep your hands free for digging and holding flashlights. Remember that the first 15 clams dug must be kept, no matter the size or condition. We’ve all accidentally crunched clams while digging them, or dug up a tiny one, but they still must be retained as part of your 15-clam limit. That being said, there are plenty of clams out there to be had. It’s shaping up to be a good year, so go out and get those razor clams!